SMART SPRAYS project
The SMART SPRAYS research team is testing the use of innovative, biodegradable polymer technology to improve water harvesting and water retention in cropping systems.
This website may not work correctly in Internet Explorer. We recommend switching to a more secure modern web browser such as Microsoft Edge which is already installed on your computer.
Project lead: Murdoch University
This project is supported by the South-West WA Drought Resilience Adoption and Innovation Hub, through funding from the Australian Government’s Future Drought Fund, Murdoch University and the WA Agricultural Research Collaboration.
In Western Australian broadacre crop production, the average plant water use efficiency is about 56%. There is significant opportunity for further benefits if innovative solutions are developed to capture water within the plant root zone.
Optimising water use is vital because climate predictions indicate that our State’s South West region will continue to experience a drying climate and increased variability in rainfall patterns. The SMART SPRAYS project has exciting potential to boost long-term agricultural resilience while increasing crop yield and profit for Western Australian growers.
This transformational project aims to maximise benefits from rainfall by demonstrating the capacity for SMART SPRAYS technology to increase rainfall capture into the soil and through to the roots of plants.
The research team is testing the use of innovative, biodegradable polymer SMART SPRAYS to improve water harvesting and water retention in cropping systems.
A key focus is to understand how bioplastic films interact with soil particles, specifically investigating how they attach and contribute to water shedding. These features are crucial to ensure SMART SPRAYS remain on mounds, enabling efficient water runoff into furrows.
By improving water harvesting (into furrows) and water retention (less evaporation) in regions where water efficiency is low, this technology has potential to decrease the risk of plant water stress during the growing season and increase plant water use efficiency.
The SMART SPRAYS project benefits from collaboration between WA Agricultural Research Collaboration (WAARC) members Murdoch University and the Grower Group Alliance-led South-West WA Drought Resilience Adoption and Innovation Hub.
Findings from this collaboration are expected to inform practical applications and support improved water management in Western Australian agricultural systems.
The project seeks to answer the following questions:
The main component of SMART SPRAYS can be produced by microorganisms through the use of a wide variety of renewable feedstocks like organic wastes, waste canola oil, brewers waste and glycerol.
If you’d like more information about this, or any of our other projects, please contact the team.
Send us a message